Vol 2, No 3 (2016)

Summer

Table of Contents

XML

Original Article(s)

Association between bone discordance and dietary pattern among Iranian postmenopausal women XML
Leila Khorrami-nezhad, Sajjad Moradi, Azadeh Dehghan, Zahra Veysi, Mirsaeed Yekaninejad, Zhila Maghbooli, Khadijeh Mirzaei
Breakfast intake is associated with higher dietary diversity score, weight satisfaction and lower body mass index in girl adolescents XML
Azadeh Amininfar, Fereydoun Siassi, Mostafa Qorbani, Fariba Koohdani, Reza Daryabeygi-Khotbesara, Ileyar Yamrali, Farahnaz Khajehnasiri, Farideh Doostan, Gity Sotoudeh
Relationship between intakes of meat, fish and poultry and risk of prostate cancer among Iranian men: A case-control study XML
Naseh Pahlavani, Faezeh Askari, Mostafa Hemamy, Mahsa Jessri, Mehdi Kardust Parizi, Bahram Rashidkhani
Effects branched-chain amino acids supplementation on muscle soreness and total antioxidant capacity after a session of exhaustive strength exercise in male rock climbers" XML
Amir Shayganrad, Nader Shakeri, Farshad Ghazalian
Comparison of serum Total Antioxidant Capacity between metabolic syndrome patients and non-metabolic syndrome people with normal or high BMI XML
Atefeh Hasaninasab, Alireza Esteghamati, Kamal Azam, Somaye Yosaee, Nahal Habibi, Kurosh Djafarian
An audit to evaluate the knowledge and attitude of Iranian medical specialists towards Oral Nutritional Supplements XML
Mojtaba Shafiee, Mahmoud Belghaisi-Naseri, Najmeh Seifi, Seyed Mostafa Arabi, Abdolreza Norouzy

Review Article(s)

Effect of quercetin supplementation on serum CRP levels: a systematic review and meta-analysis of randomized controlled trials XML
Masoud Khorshidi, Sakineh Shab-Bidar, Hamed Kord-Varkaneh, Kurosh Djafarian