Vol 3, No 1 (2017)

WINTER

Table of Contents

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Original Article(s)

Interactive effect of Saffron extracts and aerobic training on Glutathione Peroxidase (GPX) and Malondialdehyde (MDA) in men with type2 diabetes. XML
Alireza Barari, Saeed Shirali, Shirin Amini, Hossein Nazeri-Manzari
The Effect of Oral Supplementation of Cinnamon on Weight Loss and Blood Pressure in Patients with Type 2 Diabetes XML
Tayebe Zamani, Fatemeh Esmaeli Shahmerzadi, Rasol Zarrin
Assessment of wheat flour fortification by premix (iron and folic acid) in flour factories of Zanjan province, Iran, 2016 XML
Adel Mirza Alizadeh, Rasool Haj Heidary, Javad Tajkey, Majid Aminzare, Jalal Hejazi
Micronutrient status, concurrent deficiencies, and use of the national supplementation program amongst infants 6-18 months in Iran XML
Kourosh Samadpour, Reza Hayatbakhsh, Geoffrey C. Marks, Kurt Z. Long
Dietary patterns and Ovulatory infertility: A case-control study XML
Maryam Hajishafiee, Reza Ghiasvand, Awat Feizi, Gholamreza Askari
Healthy eating index and risk of multiple sclerosis: a case control study XML
Maryam Behrooz, Matin Ghanavati, Zahra Hosseini, Golaleh Asghari, Bahram Rashidkhani

Review Article(s)

Effect of vitamin D supplementation on serum C-reactive protein level: a meta-analysis of randomized controlled trials XML
Zahra Yari, Samira Ebrahimof